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Carving at Tournant's Oyster Social

  • Tournant 920 Northeast Glisan Street Portland, OR, 97232 United States (map)

Get ready to enjoy a wonderful jamón ibérico de bellota cured for 3 years in Jabugo, Spain. On Friday March 1st I’ll be slicing to order and teaming up with the talented chefs at @tournantpdx as they create tapas + shuck oysters for the perfect way to kick off your weekend.